Friday, November 21, 2014
POV of a $100 Bill
My day started off like any other day. Folded three times in some random persons wallet. This is an odd experience but I enjoy it. With the time I get to spend with them I get to know them pretty well. I learn their name, address, age, credit card info, and what their kids look like. Today I heard my owner good job and then pulled me out. I hate getting pulled out, it's so comfortable inside a wallet. He handed me over to the excited kid, and a smile appeared on his face. He seemed like a nice young lad, but what he did with me after his father left was awful. He immediately ran tot the store and bought a video game, a phone case, and a lot of candy. How stupid could someone be? He just received me today and already spent all of me. I liked my old owner better. Now I reside in a small vault with many of my own kind. It's peaceful in here.
Thursday, November 13, 2014
Review of Spanish Class
Spanish class is one of the few classes I love this year. The other one is English of course. The material Mrs. Philips teaches is very gripping to me. It just sucks me in and its hard for me to not pay attention. Once you get the feeling of being able to answer questions correctly in Spanish with full sentences, it's just such a fulfilling feeling. Spanish isn't just all sunshine and rainbows though. When you get a question wrong, you feel so embarrassed. For example during the first week or two I pronounced Mayo like "mayo" from mayonnaise. I'm haunted by a handful of memories like that. They're gut-retching and painful just to think about. All in all though, I think I honestly would give Spanish (so far) an 8/10 rating. Although if we lived in a perfect world and were never wrong, that could easily be a high rating.
Thursday, November 6, 2014
Potato Barn
If I had the chance to be the owner of my own restaurant, it would specialize in potatoes. I choose this food specifically because it's one of my favorites. There's so many different things you could do with them. I think it's a safe guess that that is why so many people chose it during the voting. Who doesn't love potatoes? (That's a rhetorical question.) You can fry them, bake them, saute them, turn them into soup, and many more. That leads me into the menu that I had in mind for my restaurant.
- French Fries
- Steak Fries
- Potato Waffles
- Potato Wedges
- Baked Potatoes
- Potato Skins
- Tater Tots
- Mashed Potatoes
- Hash Browns
- Sauteed Potatoes
- Potato Pierogi
- Potato Chips
- Potato Salad
- Potato Soup
- Scalloped Potatoes
Of course on top of all of that there would be drinks that would range from the fountain to the fanciest of wine. Also would be additional sides like gravy, butter, cheese, chili, and many other traditional sides that would go with potatoes. Honestly I'd be very excited to see how successful this restaurant could end up, if it would rise or drop. Based off the class votes, about 1/3 of the class voted for this. These statistics show me that in the real world, it would probably have a lot of business.
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